Truffle Pigs Bistro

Real food. Real People.
Real time.

Take a Toronto ex-pat and a northern Ontario gal, one a former anthropologist and the other a gourmet coffee pioneer. Mix with uncanny palate-pleasing propensity, hand-made pastries, and a knack for presentation. Crack a beer or pop a bottle. Add two drops of passion and a dash of dedicated staff. Surround with a quirky small-town cast at a Rocky Mountain lodge in Yoho National Park. Shake vigorously. Take a swing at the gong.

Welcome to Truffle Pigs.

Sean, Jen, and Everett

Sean Cunningham

Owner, Head Chef

Jen Coffman

Owner, Desserts & Beverage

Everett Cooper

Head Chef

Pig Hooves

Summer 2014: Starting May 31 Hours

Starting May 31st Truffle Pigs Bistro is open 7 day a week for Breakfast, lunch and dinner.

Dinner Bistro

Seven Days a week 5-9 pm starting May 31

Lunch

Seven days a week 11-3 pm starting May 31

Bar

11 - 11pm every day starting May 31

Breakfast

Seven days a week 7-10 am starting May 31